Kitchen Knife Set Japanese Damascus Pattern Chef Stainless Steel Cleaver Knives

Description

Product Description
[Blade]: 7Cr17 Advanced stainless steel
[Handle]: color wood handle steel head double
[Features]: sharp and durable; environmental health; lightweight effort
Standard: GB / T 1220-1992 Very sharp and can easily cut paper
Overeview
Multi-functional knife-Our pro kitchen knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones.
Professional Kitchen Chef Knife,The blade is 7CR17 stainless steel, the surface of the laser Damascus pattern, very beautiful, good workmanship, razor sharp, keep your kitchen away from the blunt knife, and enjoy your kitchen life!
Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones.
Ergonomic color wood handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from color wood .
Function
8 inch Chef knife-A
This Chef knife for kitchen make you easy to handle kitchen tasks, including chopping, shredding, dicing and more.
8 inch Bread knife-B
You can easily handle your daily tasks of slicing of all types of bread. It can be also used for pastry, cakes etc.
8 inch Slice knife-C
Slicing knife can easy handle all cuts of meats including brisket, pork loins, turkey, ham, smoked salmon and roast.
7 inch Santoku knife-D
Hollow edge is add air between the knife blade and the material being cut, to ensure the food won't stick to the blade during use.
5 inch Santoku knife-E
5 inch Hollow Edge Santoku Knife used for chopping, dicing, mincing fruits and vegetables.
3.5 inch Paring knife-F
The Multi-purpose peeling knife fit for cutting vegetables, peeling fruits or slicing meat, is the best choice for your own kitchen.
7 inch Cleaver knife-G
7 inch Chopper Knife for Kitchen designed for chopping, mincing, slicing, and dicing.
Durable and effortless to cuts easily through large pieces of food.
6 inch Boning knife-H
Fit for fine & precise butchery work, this knife excels at de-boning, filleting, skinning, trimming and butterflying.
The narrow blade is shaped to effortlessly sail along the contours of bones, slicing flesh away with ease.
5 inch Utility Knife-I
This Kitchen Knife Utility 5 inch is Suitable for peeling fruit, supreme an orange, core a jalapeno, dice garlic or shallots, cut strawberries and other small kitchen tasks.
Tips:
The blade is 7CR17 stainless steel, the surface of the laser Damascus pattern, very beautiful, good workmanship, razor sharp, keep your kitchen away from the blunt knife, and enjoy your kitchen life!
In order to facilitate the purchase, I have shown the knives sold separately. When you select different types, the corresponding pictures will be displayed. Please check it out.
In particular: I also marked the knives of different sizes with letters. The letters are in the upper left corner of the picture.
1. Avoid rust, Please use the soft cleaning cloth to clean the knives, do not use steel mesh ball to clean the knife surface.
2. Please don't use dishwasher, hand washing is recommended.
3. Please store the knife at a safe place,especially away from children could reach