-40%
10" Serrated Bread Knife
$ 42.21
- Description
- Size Guide
Description
HighlightsHandmade
Materials: Steel, wood
Description
From loaves to rolls, you need a great serrated knife to get that bread!
Our unique low-profile serration pattern remains sharp longer and reduces tearing on softer bread while easily getting into hearty, crusty rolls. The K tip, the match that of the Bunka also adds the perfect sharp tip to stab into rolls without tearing. And is great to spread butter on fresh bread out of the oven! Plus the low serration won't interfere when cutting whole sandwiches in half .
Blade Length: 257mm
Handle Length: 134mm
Overall Length: 391mm
Height(at heel): 37mm
Thickness(at heel): 2.2mm
Weight: 140g
Hardness: 59-62HRC
Our blades are hand forged in traditional Japanese style but designed to be the perfect hybrid for the modern chef. Balance is key in comfort and performance while thoughtful design and quality materials yield a great blade that will have you back in the kitchen loving to cook again!
5 layer SanMai VG10 HighCarbon Stainless Steel
Octagonal Rose wood handle, great for lefty and righty, and with tons of grip for any slippery situations.
Natural Ox horn ferrule
High strength polymer binding, blade in handle.
And always hand forged by our team of blacksmiths
All our knives come in our signature toasted pine boxes. Each box is hand signed and makes a great gift package or just a great storage option.